Cacoa nibs are the raw, pure form of chocolate. Cacoa nibs are popular for adding a bitter flavoring to drinks, baked goods and savory dishes. The small pieces of cacao still retain a chocolately flavor but lack the sweetness, making them ideal for cooking dishes that you don’t want too sweet. In addition to being great for cooking, cocoa nibs are also nutrient-dense sources of some vitamins and minerals.
Product of USA